Delicious Lemon Sponge with a tangy Lemon Curd Sauce!
Allergens listed in bold.
fortified wheat flour (calcium carbonate, iron ,niacin ,thiamin), white sugar, eggs, vegetable fat (may contain milk), baking powder (contains wheat), lemon zest, lemon curd (glucose-fructose syrup, sugar, water, lemon juice from Concentrate (4%), vegetable oils (palm, rapeseed), maize starch, dried whole Egg, acidity regulators (citric acid, sodium citrates), gelling agent (pectins), lemon oil, colour (mixed carotenes),antioxidant (ascorbic acid), lemon juice,
Single pudding pot 140g Pudding (1 serving)
This product will store refrigerated for approx 10 days or you may freeze on day of purchase.
To heat simply remove lid, place on dish and microwave for approx 1 min. Alternatively to steam your pudding then place the whole pot (with lid) into either an electric steamer or a pan of water and simmer for approx 20 mins.
Your pudding can be cooked in the microwave from frozen please allow approx 2 mins cooking time.
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