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The Gingerbread Family Pudding



Indulge in the warmth and spice of our gingerbread steamed sponge. Drizzled with a sticky ginger syrup that will have you coming back for more! Topped with decadent fudge chunks, this pudding is treat for all ages and will keep you feeling merry all year long.

This pudding is suitable for 3/4 servings.


The Gingerbread Pudding .. 

Allergy Info

Allergens listed in bold


fortified wheat flour (calcium carbonate, iron ,niacin ,thiamin), dark brown sugar, eggs, vegetable fat (may contain milk), baking powder (contains wheat), black treacle (contains sulphites), ginger powder, cinnamon, all spice, golden syrup, ginger syrup, fudge (soya, milk)

Storage & Cooking

Keep your pudding in the fridge until date stated or pop in the freezer on the day of purchase.

To heat your Pud :-

Microwave - remove card sleeve & lid and place upside down on your dish - microwave for approx 2 mins.

Steam - Remove card sleeve, leaving the lid on place the pudding basin into a steamer for approx 20 mins. Remove lid carefully and tip out upside down.

Serve with your choice of cream, ice-cream or custard or of course enjoy it simply with its own juicy flavours. 


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