Handmade Steak & Kidney Puddings

The Pudding Shop are now pleased to offer its famous Savoury Suet puddings for sale via mail order.

We only use quality ingredients from identifiable, traceable and renewable resources. Where possible we use local products in all of our savoury puddings.

Steak

Our Steak Puddings are prepared with the finest Aberdeen Angus Beef produced by Robert & Helen Thatcher of Hillworth Farm overlooking the Malvern Hills in Worcestershire.

Each and every pudding is handmade in our artisan kitchen using a vegetarian suet slightly flavoured with herbs and allow the Beef to slowly cook in rich gravy made with a local Stout.

Delivery & Cooking

Your puddings will be prepared freshly for dispatch the same day and can be kept chilled for approx 5 days or frozen for up to 3 months.

Your puddings will be delivered by courier.

Savoury Suet Range

Steak & Kidney Pudding
Lean Aberdeen Angus Beef with Kidney, cooked in a rich gravy encased in a light suet pastry Ingredients: Beef, kidney, onion, stout, seasoning, flour, vegetable suet, herbs

Steak & Mushroom Pudding
Lean Aberdeen Angus Beef with fresh Mushrooms, cooked in a rich gravy encased in a light suet pastry Ingredients: Beef, mushrooms, onion, stout, seasoning, flour, vegetable suet, herbs